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{"sheet":"조1","index":0,"n_rows":33,"n_cols":15,"rows_kept":33,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,3,15,4],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[19,3,19,4],[19,7,19,8],[19,9,19,10],[19,13,19,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[27,1,27,14],[28,1,28,14],[29,1,29,3],[30,1,30,15],[32,8,32,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":9},"02월 01일(목)","02월 02일(금)"]
[{"$nulls":12},"ㆍ백미밥\nㆍ토스트*사과잼(2.5.6.13)\nㆍ쇠고기무국(5.6.16)\nㆍ미나리숙주무침\nㆍ돼지김치볶음(5.6.9.10.13)\nㆍ깍두기(9)\nㆍ김자반(5)","ㆍ오므라이스(1.2.5.6.10.12.13.15.16)\nㆍ유부장국(1.2.5.6.7.9.13.18)\nㆍ연두부*양념장(5.6.13)\nㆍ시금치무침\nㆍ비엔나볶음(2.5.6.10.12.13.15.16)\nㆍ배추김치(9)\nㆍ아임리얼스무디딸기(13)"]
[null,null,"식재료",{"$nulls":9},"원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":9},"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":9},"국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":10},"국내산/국내산"]
[null,null,"오리고기/가공품"]
[null,null,"1) 쌀/가공품",{"$nulls":9},"국내산","국내산"]
[null,null,"2) 배추/가공품",{"$nulls":9},"국내산","국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":9},"국내산","국내산"]
[null,null,"4) 콩/가공품",{"$nulls":9},"미국,캐나다,호주","연두부:국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":951,"d":"951.0"},999.9,null,953.5,null,913.5,919.6,970.4]
[null,null,"탄수화물(g)",{"$nulls":3},54.5,112.7,null,137.4,null,149.4,107.1,131.4]
[null,null,"단백질(g)",{"$nulls":3},16.9,{"v":44,"d":"44.0"},null,51.4,null,32.3,36.3,34.2]
[null,null,"지방(g)",{"$nulls":3},28.6,40.5,null,{"v":20,"d":"20.0"},null,18.6,{"v":37,"d":"37.0"},32.6]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},{"v":174,"d":"174.0"},291.4,null,148.6,null,106.4,141.5,{"v":182,"d":"182.0"}]
[null,null,"티아민(mg)",{"$nulls":3},0.7,0.8,null,0.4,null,0.6,0.8,0.9]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.8,null,0.9,null,0.5,0.7,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},34.2,50.8,null,35.2,null,10.2,9.9,65.1]
[null,null,"칼슘(mg)",{"$nulls":3},249.4,{"v":298,"d":"298.0"},null,349.3,null,191.4,142.3,266.1]
[null,null,"철분(mg)",{"$nulls":3},4.6,4.8,null,5.9,null,3.5,4.7,4.4]
[]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 17:56/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"01월 29일(월)",null,"01월 30일(화)",null,"01월 31일(수)","02월 01일(목)","02월 02일(금)"]
[{"$nulls":7},"ㆍ보리밥\nㆍ맑은순두부국(5.9)\nㆍ콩자반(5.6.13)\nㆍ매콤돼지갈비찜(5.6.10.12.13.18)\nㆍ브로콜리&초장(5.6.13)\nㆍ파프리카연근전(1.2.5.6.10.12.15.16)\nㆍ배추김치(9)\nㆍ꿀떡(떡류)",null,"ㆍ흑미밥\nㆍ치즈갈릭브레드(1.2.5.6.13)\nㆍ쇠고기무국(5.6.16)\nㆍ톳두부무침(5)\nㆍ순살닭볶음(5.6.13.15)\nㆍ깻잎김치(9)\nㆍ깍두기(9)\nㆍ코코제로포도",null,"ㆍ카레라이스(2.5.6.10.12.13.16.18)\nㆍ버섯두부된장국(5.6)\nㆍ샐러드(흑임자드레싱)(1.5.13)\nㆍ무말랭이무침\nㆍ닭다리구이(5.6.13.15)\nㆍ배추김치(9)\nㆍ초코마카롱(1.2.6)","ㆍ잡곡밥(5)\nㆍ참치김치찌개(5.6.9.13.16.18)\nㆍ계란장조림(1.5.6.13)\nㆍ진미양배추무침(5.6.13.17)\nㆍ바베큐립(5.6.10.12.16.18)\nㆍ오이소박이(9)\nㆍ단호박녹두설기",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":6},"국내산(한우)",{"$nulls":3},""]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산",{"$nulls":3},"국내산","국내산/국내산",""]
[null,null,"닭고기/가공품",{"$nulls":6},"국내산",null,"국내산",null,""]
[null,null,"오리고기/가공품",{"$nulls":10},""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"4) 콩/가공품",{"$nulls":4},"미국,캐나다,호주",null,"미국,캐나다,호주",null,"미국,캐나다,호주","미국,캐나다,호주",""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":957,"d":"957.0"},987.4,null,914.2,null,966.6,962.9]
[null,null,"탄수화물(g)",{"$nulls":3},53.8,142.3,null,141.6,null,143.2,81.5]
[null,null,"단백질(g)",{"$nulls":3},18.6,40.1,null,43.4,null,36.5,56.4]
[null,null,"지방(g)",{"$nulls":3},27.6,27.5,null,17.4,null,26.4,44.5]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},139.6,132.9,null,198.3,null,129.8,97.4]
[null,null,"티아민(mg)",{"$nulls":3},0.8,{"v":1,"d":"1.0"},null,0.6,null,0.9,0.6]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.9,null,0.7,null,0.4,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},15.9,17.9,null,19.5,null,16.3,10.1]
[null,null,"칼슘(mg)",{"$nulls":3},221.9,284.8,null,{"v":251,"d":"251.0"},null,184.4,167.5]
[null,null,"철분(mg)",{"$nulls":3},4.6,5.7,null,4.4,null,3.7,4.5]
[]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 17:58/10.223.***.153/윤지희"]

{"sheet":"석1","index":2,"n_rows":34,"n_cols":15,"rows_kept":34,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,3,15,4],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[26,3,26,4],[26,7,26,8],[26,9,26,10],[26,13,26,14],[28,1,28,14],[29,1,29,14],[30,1,30,3],[31,1,31,15],[33,8,33,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":9},"02월 01일(목)","02월 02일(금)"]
[{"$nulls":12},"ㆍ백미밥\nㆍ나가사끼짬뽕국(6.9.13.17.18)\nㆍ단무지\nㆍ짜장떡볶이(1.2.5.6.10.13.15.16)\nㆍ칠리탕수육(1.5.6.10.11.12.13)\nㆍ배추김치(9)\nㆍ요구르트(에이요)(2)",""]
[null,null,"식재료",{"$nulls":9},"원산지"]
[null,null,"쇠고기(종류)/가공품"]
[null,null,"돼지고기/가공품",{"$nulls":9},"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":9},"국내산/국내산"]
[null,null,"오리고기/가공품"]
[null,null,"1) 쌀/가공품",{"$nulls":9},"국내산"]
[null,null,"2) 배추/가공품",{"$nulls":9},"국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":9},"국내산"]
[null,null,"오징어/가공품",{"$nulls":9},"국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":945,"d":"945.0"},906.5,null,974.3,null,981.8,{"v":918,"d":"918.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},52.1,116.6,null,131.9,null,110.2,130.7]
[null,null,"단백질(g)",{"$nulls":3},17.2,33.8,null,43.2,null,50.1,34.2]
[]
[null,null,"지방(g)",{"$nulls":3},30.7,33.4,null,29.2,null,37.2,28.2]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},116.5,118.8,null,122.7,null,113.8,110.7]
[null,null,"티아민(mg)",{"$nulls":3},0.8,0.4,null,1.2,null,{"v":1,"d":"1.0"},0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.7,null,0.4,null,0.8,0.6]
[null,null,"비타민C(mg)",{"$nulls":3},44.9,67.2,null,25.1,null,52.4,35.1]
[null,null,"칼슘(mg)",{"$nulls":3},200.4,265.1,null,207.1,null,141.8,187.6]
[null,null,"철분(mg)",{"$nulls":3},5.4,5.4,null,2.1,null,3.3,10.8]
[]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:01/10.223.***.153/윤지희"]

{"sheet":"조2","index":3,"n_rows":32,"n_cols":15,"rows_kept":32,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,3,15,4],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[19,3,19,4],[19,7,19,8],[19,9,19,10],[19,13,19,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[26,1,26,14],[27,1,27,14],[28,1,28,3],[29,1,29,15],[31,8,31,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 05일(월)",null,"02월 06일(화)",null,"02월 07일(수)","02월 08일(목)","02월 09일(금)"]
[{"$nulls":7},"ㆍ하이라이스(1.2.5.6.12.13.16)\nㆍ블루베리크림베이글(2.5.6)\nㆍ조랭이떡국(1.5.6)\nㆍ스틱떡갈비(5.6.10.13.15.16)\nㆍ배추김치(9)\nㆍ락토프리코코아우유(2.6)\nㆍ유기농젤리",null,"ㆍ백미밥\nㆍ경상도식쇠고기무국(5.6.8.16)\nㆍ깻잎순무침\nㆍ안심폭찹(1.2.5.6.10.12.13.16.18)\nㆍ옛날소시지전(1.2.5.6.10.12.15.16)\nㆍ배추김치(9)\nㆍ파인애플\n  맛밤",null,"ㆍ백미밥\nㆍ맑은순두부국(5.9)\nㆍ갈비만두(1.5.6.10.16.18)\nㆍ제육볶음(5.6.10.13.18)\nㆍ궁채들깨볶음\nㆍ배추김치(9)\nㆍ포켓너츠","ㆍ쇠고기야채죽(5.6.16)\nㆍ가츠산도(1.2.5.6.10.12.13.18)\nㆍ오이지무침(13)\nㆍ스크램블(1.2.5.6.10.12.15.16)\nㆍ깍두기(9)\nㆍ몽쉘(1.2.5.6)\nㆍ포도에이드",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":6},"국내산(한우)/국내산",null,null,"국내산(한우)/국내산",""]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","국내산/국내산",""]
[null,null,"닭고기/가공품",{"$nulls":6},"국내산/국내산",null,"국내산/국내산","국내산/국내산",""]
[null,null,"오리고기/가공품",{"$nulls":10},""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"4) 콩/가공품",{"$nulls":6},"미국,캐나다,호주",null,"외국산",null,""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":961,"d":"961.0"},944.7,null,964.9,null,{"v":950,"d":"950.0"},988.1]
[null,null,"탄수화물(g)",{"$nulls":3},58.1,138.8,null,138.7,null,134.3,139.3]
[null,null,"단백질(g)",{"$nulls":3},16.7,29.5,null,55.1,null,45.5,28.3]
[null,null,"지방(g)",{"$nulls":3},25.3,29.5,null,19.7,null,23.8,33.5]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},118.1,71.5,null,154.5,null,109.8,136.8]
[null,null,"티아민(mg)",{"$nulls":3},1.5,1.5,null,3.3,null,1.1,0.3]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.5,null,1.1,null,0.4,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},25.9,18.9,null,58.9,null,11.6,14.3]
[null,null,"칼슘(mg)",{"$nulls":3},217.3,306.1,null,190.4,null,{"v":235,"d":"235.0"},137.6]
[null,null,"철분(mg)",{"$nulls":3},3.9,3.9,null,{"v":4,"d":"4.0"},null,{"v":4,"d":"4.0"},3.7]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:09/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 05일(월)",null,"02월 06일(화)",null,"02월 07일(수)","02월 08일(목)","02월 09일(금)"]
[{"$nulls":7},"ㆍ흑미밥\nㆍ부대찌개(1.2.5.6.9.10.12.13.15.16)\nㆍ연근조림(5.6.13)\nㆍ대구동인동찜갈비(10)\nㆍ오믈렛*케찹(1.2.5.6.12)\nㆍ꿀토마토샐러드(2.12)\nㆍ파김치(9)\nㆍ슈팅스타아이스크림(1.2.5)",null,"ㆍ잡곡밥(5)\nㆍ수제비짬뽕국(5.6.9.13.17.18)\nㆍ짜사이무침(13)\nㆍ샐러드(오리엔탈드레싱)(5.6.12)\nㆍ마파두부(5.6.10.12.13.18)\nㆍ등심꿔바로우(2.5.6.10.16)\nㆍ배추김치(9)\nㆍ카프리썬(13)",null,"ㆍ백미밥\nㆍ미니치즈케이크(1.2.5)\nㆍ육개장(5.6.13.16)\nㆍ오이맛살겨자무침(1.5.6.8.13)\nㆍ떡볶이강정(2.5.6.9.16.18)\nㆍ닭다리구이(5.6.13.15)\nㆍ배추김치(9)","",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":8},"국내산(한우)/국내산","",""]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,null,"",""]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","",""]
[null,null,"오리고기/가공품",{"$nulls":9},"",""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","",""]
[null,null,"4) 콩/가공품",{"$nulls":4},"미국,캐나다,호주",null,"미국,캐나다,호주",null,null,"",""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":961,"d":"961.0"},986.8,null,{"v":905,"d":"905.0"},null,991.2]
[null,null,"탄수화물(g)",{"$nulls":3},{"v":45,"d":"45.0"},75.6,null,121.5,null,121.7]
[null,null,"단백질(g)",{"$nulls":3},19.3,51.9,null,30.7,null,53.9]
[null,null,"지방(g)",{"$nulls":3},35.8,50.1,null,32.9,null,29.7]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},112.5,56.4,null,144.3,null,136.9]
[null,null,"티아민(mg)",{"$nulls":3},0.9,1.4,null,0.7,null,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.7,null,0.7,null,0.6]
[null,null,"비타민C(mg)",{"$nulls":3},52.8,15.1,null,{"v":132,"d":"132.0"},null,11.1]
[null,null,"칼슘(mg)",{"$nulls":3},{"v":155,"d":"155.0"},100.2,null,{"v":225,"d":"225.0"},null,139.6]
[null,null,"철분(mg)",{"$nulls":3},5.4,3.1,null,{"v":10,"d":"10.0"},null,3.1]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:11/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 05일(월)",null,"02월 06일(화)",null,"02월 07일(수)","02월 08일(목)","02월 09일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ쇠고기미역국(5.6.8.16)\nㆍ비빔만두(1.5.6.10.13.16.18)\nㆍ치커리유자무침\nㆍ훈제오리*머스터드(1.5.6.13)\nㆍ배추김치(9)\nㆍ죠리퐁마카롱(1.2.5.6)",null,"ㆍ목살필라프*계란후라이(1.2.5.6.10.12.13.18)\nㆍ팽이된장국(5.6)\nㆍ순살닭강정(2.5.6.15.16)\nㆍ배추김치(9)\nㆍ오렌지주스(13)\nㆍ곡물초코롤(1.2.5.6)\nㆍ치킨무",null,"ㆍ백미밥\nㆍ옹심이국(1.5.6.9.10.15.16.17.18)\nㆍ계란찜(1.2)\nㆍ실곤약야채무침(5.6.13)\nㆍ바싹불고기(5.6.10.12.13)\nㆍ깍두기(9)\nㆍ키위","",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산",{"$nulls":4},"",""]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","",""]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,null,"",""]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산",{"$nulls":4},"",""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","",""]
[null,null,"4) 콩/가공품",{"$nulls":6},"미국,캐나다,호주",null,null,"",""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":967,"d":"967.0"},955.3,null,990.8,null,957.7]
[null,null,"탄수화물(g)",{"$nulls":3},52.6,96.7,null,171.8,null,108.2]
[null,null,"단백질(g)",{"$nulls":3},17.8,46.6,null,37.2,null,{"v":44,"d":"44.0"}]
[null,null,"지방(g)",{"$nulls":3},29.6,41.4,null,16.1,null,36.7]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},102.5,88.6,null,40.7,null,178.2]
[null,null,"티아민(mg)",{"$nulls":3},0.8,0.8,null,0.6,null,{"v":1,"d":"1.0"}]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.8,0.8,null,0.8,null,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},189.5,337.5,null,177.4,null,53.6]
[null,null,"칼슘(mg)",{"$nulls":3},192.7,166.7,null,191.1,null,220.3]
[null,null,"철분(mg)",{"$nulls":3},6.5,7.9,null,7.9,null,3.8]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:14/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 12일(월)",null,"02월 13일(화)",null,"02월 14일(수)","02월 15일(목)","02월 16일(금)"]
[{"$nulls":7},"",null,"",null,"","ㆍ백미밥\nㆍ사골만둣국(1.5.6.9.10.13.16.18)\nㆍ베이컨구이(10)\nㆍ양념깻잎지\nㆍ배추김치(9)\nㆍ알떡스테이크(1.2.5.6.10.12.13.15.16)\nㆍ돼쿠아즈(1.2.4.6.14)","ㆍ백미밥\nㆍ콩나물국(고춧가루)(5.6.9)\nㆍ소불고기(5.6.13.16)\nㆍ느타리애호박볶음(5.9)\nㆍ싸먹는햄(1.2.5.6.10.12.15.16)\nㆍ배추김치(9)\nㆍ저지방윌(2)"]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"",null,"",null,"",null,"소불고기:호주산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"",null,"",null,"","국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"",null,"",null,"","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"",null,"",null,""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"2) 배추/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":947,"d":"947.0"},{"$nulls":5},940.1,954.5]
[null,null,"탄수화물(g)",{"$nulls":3},50.7,{"$nulls":5},114.2,122.6]
[null,null,"단백질(g)",{"$nulls":3},19.3,{"$nulls":5},38.9,51.4]
[null,null,"지방(g)",{"$nulls":3},29.9,{"$nulls":5},35.6,26.5]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},85.3,{"$nulls":5},84.8,85.8]
[null,null,"티아민(mg)",{"$nulls":3},0.9,{"$nulls":5},0.9,{"v":1,"d":"1.0"}]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,{"$nulls":5},0.3,{"v":1,"d":"1.0"}]
[null,null,"비타민C(mg)",{"$nulls":3},70.5,{"$nulls":5},34.3,106.8]
[null,null,"칼슘(mg)",{"$nulls":3},228.5,{"$nulls":5},253.3,203.6]
[null,null,"철분(mg)",{"$nulls":3},6.6,{"$nulls":5},6.8,6.3]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:16/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 12일(월)",null,"02월 13일(화)",null,"02월 14일(수)","02월 15일(목)","02월 16일(금)"]
[{"$nulls":7},"",null,"",null,"","ㆍ채소후레이크볶음밥(1.5.6.9.13.16.18)\nㆍ크림스파게티(1.2.5.6.10.13.16)\nㆍ어묵김치국(1.5.6.9)\nㆍ킹카츠(1.2.5.6.10.12.13.16.18)\nㆍ오미자피클\nㆍ깍두기(9)\nㆍ끌레도르바(1.2.5.6)","ㆍ귀리밥\nㆍ핫도그*케찹(1.2.5.6.10.12.15.18)\nㆍ우렁청국장찌개(5.6.9.18)\nㆍ우엉조림(5.6.13)\nㆍ미나리숙주무침\nㆍ제육볶음(5.6.10.13.18)\nㆍ배추김치(9)\nㆍ딸기"]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"",null,"",null,""]
[null,null,"돼지고기/가공품",{"$nulls":4},"",null,"",null,"","국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"",null,"",null,"","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"",null,"",null,""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"2) 배추/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"4) 콩/가공품",{"$nulls":4},"",null,"",null,"",null,"미국,캐나다,호주"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":952,"d":"952.0"},{"$nulls":5},946.5,957.8]
[null,null,"탄수화물(g)",{"$nulls":3},53.2,{"$nulls":5},117.1,133.7]
[null,null,"단백질(g)",{"$nulls":3},16.5,{"$nulls":5},27.9,{"v":50,"d":"50.0"}]
[null,null,"지방(g)",{"$nulls":3},30.3,{"$nulls":5},39.5,{"v":24,"d":"24.0"}]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},{"v":109,"d":"109.0"},{"$nulls":5},93.8,124.2]
[null,null,"티아민(mg)",{"$nulls":3},0.7,{"$nulls":5},0.3,1.2]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,{"$nulls":5},0.4,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},48.2,{"$nulls":5},15.9,80.5]
[null,null,"칼슘(mg)",{"$nulls":3},288.3,{"$nulls":5},143.6,433.1]
[null,null,"철분(mg)",{"$nulls":3},4.2,{"$nulls":5},3.3,{"v":5,"d":"5.0"}]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:22/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 12일(월)",null,"02월 13일(화)",null,"02월 14일(수)","02월 15일(목)","02월 16일(금)"]
[{"$nulls":7},"",null,"",null,"","ㆍ백미밥\nㆍ돼지짜글이찌개(5.6.10.13)\nㆍ아삭이고추된장무침(5.6.13)\nㆍ비엔나볶음(2.5.6.10.12.13.15.16)\nㆍ닭봉오븐구이(5.6.13.15)\nㆍ배추김치(9)\nㆍ감귤에이드(13)","ㆍ닭갈비볶음밥(2.5.6.12.13.15)\nㆍ우동장국(1.2.5.6.7.9.13.18)\nㆍ부지깽이무침\nㆍ타코야끼(1.2.5.6.10.13.15.16.18)\nㆍ깍두기(9)\nㆍ초코붕어싸만코(1.2.5)"]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"",null,"",null,""]
[null,null,"돼지고기/가공품",{"$nulls":4},"",null,"",null,"","국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"",null,"",null,"","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"",null,"",null,""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"2) 배추/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"",null,"",null,"","국내산","국내산"]
[null,null,"4) 콩/가공품",{"$nulls":4},"",null,"",null,"","미국,캐나다,호주"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":934,"d":"934.0"},{"$nulls":5},947.6,920.5]
[null,null,"탄수화물(g)",{"$nulls":3},48.9,{"$nulls":5},105.3,118.8]
[null,null,"단백질(g)",{"$nulls":3},22.6,{"$nulls":5},52.9,50.7]
[null,null,"지방(g)",{"$nulls":3},28.5,{"$nulls":5},32.9,25.3]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},174.7,{"$nulls":5},132.7,216.7]
[null,null,"티아민(mg)",{"$nulls":3},0.8,{"$nulls":5},{"v":1,"d":"1.0"},0.6]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.4,{"$nulls":5},0.4,0.4]
[null,null,"비타민C(mg)",{"$nulls":3},35.8,{"$nulls":5},63.8,7.8]
[null,null,"칼슘(mg)",{"$nulls":3},158.2,{"$nulls":5},115.6,200.7]
[null,null,"철분(mg)",{"$nulls":3},2.9,{"$nulls":5},{"v":3,"d":"3.0"},2.8]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:23/10.223.***.153/윤지희"]

{"sheet":"조4","index":9,"n_rows":33,"n_cols":15,"rows_kept":33,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,2,15,6],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[19,3,19,4],[19,7,19,8],[19,9,19,10],[19,13,19,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[26,3,26,4],[26,7,26,8],[26,9,26,10],[26,13,26,14],[27,1,27,14],[28,1,28,14],[29,1,29,3],[30,1,30,15],[32,8,32,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 19일(월)",null,"02월 20일(화)",null,"02월 21일(수)","02월 22일(목)","02월 23일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ순두부찌개(5.6.9.13)\nㆍ콩나물무침(5)\nㆍ오징어볶음(5.6.9.13.17.18)\nㆍ용가리떡갈비(5.6.13.15)\nㆍ배추김치(9)\nㆍ검은콩두유(5)",null,"ㆍ백미밥\nㆍ한우곰탕(13.16)\nㆍ계란고추장조림(1.5.6.13)\nㆍ콘샐러드(1.5.13)\nㆍ오리함박스테이크(1.2.5.6.10.12.13.15.16)\nㆍ배추김치(9)\nㆍ과채주스(12)",null,"ㆍ새우계란죽(1.9.13)\nㆍ피자핫도그(1.2.5.6.10.12.13.15.16)\nㆍ치킨너겟(1.2.5.6.13.15)\nㆍ배추김치(9)\nㆍ방울토마토(12)\nㆍ아몬드초코칩(1.2.5.6)\nㆍ콘푸러스트컵시리얼&우유(2.5.6)","ㆍ백미밥\nㆍ물만둣국(1.5.6.9.10.16.18)\nㆍ브로콜리참깨무침(5.6.13)\nㆍ콩나물불고기(5.6.10.13.18)\nㆍ두부*볶음김치(5.6.9.13)\nㆍ깍두기(9)\nㆍ토스트*누탤라잼(2.5.6.13)","ㆍ누룽지죽\nㆍ에그드랍샌드위치(1.2.5.6.13)\nㆍ케이준치킨샐러드(1.5.6.13.15.18)\nㆍ무장아찌\nㆍ오이소박이(9)\nㆍ드링킹요구르트(2)"]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":6},"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",{"$nulls":3},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":6},"국내산/국내산"]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산","국내산"]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산","국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산","국내산"]
[null,null,"4) 콩/가공품",{"$nulls":4},"순두부:외국산",{"$nulls":4},"미국,캐나다,호주"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":1014,"d":"1,014.0"},945.9,null,962.8,null,{"v":1227.6,"d":"1,227.6"},985.2,953.1]
[null,null,"탄수화물(g)",{"$nulls":3},50.9,120.2,null,154.8,null,140.7,98.3,122.6]
[null,null,"단백질(g)",{"$nulls":3},16.4,45.6,null,30.1,null,45.1,47.7,36.1]
[null,null,"지방(g)",{"$nulls":3},32.7,{"v":29,"d":"29.0"},null,{"v":23,"d":"23.0"},null,53.6,43.8,32.7]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},345.8,140.4,null,111.5,null,{"v":1047.4,"d":"1,047.4"},172.6,{"v":257,"d":"257.0"}]
[null,null,"티아민(mg)",{"$nulls":3},1.2,1.4,null,0.4,null,2.3,1.3,0.4]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.8,0.5,null,0.6,null,1.6,0.9,0.6]
[null,null,"비타민C(mg)",{"$nulls":3},45.5,14.3,null,62.1,null,120.2,{"v":29,"d":"29.0"},1.8]
[null,null,"칼슘(mg)",{"$nulls":3},227.4,166.3,null,144.2,null,379.9,{"v":279,"d":"279.0"},167.5]
[null,null,"철분(mg)",{"$nulls":3},5.2,3.6,null,4.2,null,5.4,8.3,4.4]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:25/10.223.***.153/윤지희"]

{"sheet":"중4","index":10,"n_rows":33,"n_cols":15,"rows_kept":33,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,2,15,6],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[19,3,19,4],[19,7,19,8],[19,9,19,10],[19,13,19,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[26,3,26,4],[26,7,26,8],[26,9,26,10],[26,13,26,14],[27,1,27,14],[28,1,28,14],[29,1,29,3],[30,1,30,15],[32,8,32,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 19일(월)",null,"02월 20일(화)",null,"02월 21일(수)","02월 22일(목)","02월 23일(금)"]
[{"$nulls":7},"ㆍ흑미밥\nㆍ팽이된장국(5.6)\nㆍ열대과일샐러드(11)\nㆍ무말랭이무침\nㆍ돈마호크(5.6.10.12.13.15.16.18)\nㆍ배추김치(9)\nㆍ자두레몬주스",null,"ㆍ잡곡밥(5)\nㆍ갈비김치찌개(5.6.9.10.13)\nㆍ방풍나물무침(5.6)\nㆍ감자채볶음(5)\nㆍ미트볼케찹조림(1.2.5.6.10.12.13.16.18)\nㆍ고등어구이(2.5.6.7.12.13.16.18)\nㆍ나박김치(9)\nㆍ곱창김",null,"ㆍ카레라이스(2.5.6.10.12.13.16.18)\nㆍ블루베리치즈케이크(2.5.6)\nㆍ오색떡국(1.5.6.9.16)\nㆍ도토리묵*양념장(5.6.13)\nㆍ더덕오이무침(5.6.13)\nㆍ자이언트통다리(1.2.5.6.12.13.15)\nㆍ배추김치(9)","ㆍ백미밥\nㆍ불닭볶음우동(5.6.12.13.15.18)\nㆍ뼈없는감자탕(5.6.8.10.13.16)\nㆍ도라지유자무침(13)\nㆍ코코넛새우까스(1.2.5.6.9.13)\nㆍ배추김치(9)\nㆍ젤라또(5)","ㆍ김치볶음밥*후라이(1.2.5.6.9.13.16.18)\nㆍ콘치즈꿀피자(2.5.6.13)\nㆍ냉이된장국(5.6)\nㆍ알감자조림(5.6.13)\nㆍ올방개묵김무침(5.6)\nㆍ깍두기(9)\nㆍ초코바나나킥우유(2)\n"]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","국내산/국내산"]
[null,null,"오리고기/가공품"]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산","국내산"]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산","국내산"]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산","국내산"]
[null,null,"4) 콩/가공품",{"$nulls":4},"미국,캐나다,호주",null,"미국,캐나다,호주",{"$nulls":3},"미국,캐나다,호주"]
[null,null,"고등어/가공품",{"$nulls":6},"국내산"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":970,"d":"970.0"},934.8,null,994.3,null,976.5,959.4,{"v":988,"d":"988.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},52.4,119.9,null,119.9,null,144.2,103.1,141.3]
[null,null,"단백질(g)",{"$nulls":3},20.3,72.7,null,46.8,null,32.9,47.2,43.5]
[null,null,"지방(g)",{"$nulls":3},27.3,16.3,null,33.9,null,29.3,38.2,{"v":28,"d":"28.0"}]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},115.4,71.1,null,75.2,null,53.8,116.1,260.7]
[null,null,"티아민(mg)",{"$nulls":3},0.9,1.8,null,0.7,null,0.6,{"v":1,"d":"1.0"},0.6]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.7,null,0.8,null,0.4,0.5,1.2]
[null,null,"비타민C(mg)",{"$nulls":3},23.2,{"v":29,"d":"29.0"},null,16.9,null,9.6,19.3,41.2]
[null,null,"칼슘(mg)",{"$nulls":3},273.7,134.8,null,158.9,null,191.9,227.2,655.4]
[null,null,"철분(mg)",{"$nulls":3},4.4,3.3,null,4.3,null,3.4,4.3,6.9]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:27/10.223.***.153/윤지희"]

{"sheet":"석4","index":11,"n_rows":32,"n_cols":15,"rows_kept":32,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,3,15,4],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[19,3,19,4],[19,7,19,8],[19,9,19,10],[19,13,19,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[26,1,26,14],[27,1,27,14],[28,1,28,3],[29,1,29,15],[31,8,31,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 19일(월)",null,"02월 20일(화)",null,"02월 21일(수)","02월 22일(목)","02월 23일(금)"]
[{"$nulls":7},"ㆍ김치제육덮밥(5.6.9.10.13.18)\nㆍ사과롤케익(1.2.5.6)\nㆍ꼬지어묵국(1.2.5.6.9)\nㆍ얇은피고기만두찜(1.2.5.6.10.15.16.18)\nㆍ애호박볶음(5.9)\nㆍ깍두기(9)\nㆍ딸바우유(2)",null,"ㆍ참치마요삼각밥(1.2.5.6.10.13.15.16)\nㆍ단무지\nㆍ신전떡볶이(1.5.6)\nㆍ치킨텐더(1.5.6.13.15.18)\nㆍ꼬마핫도그(1.2.5.6.10.15.18)\nㆍ쥬시쿨(파인애플맛)(2)",null,"ㆍ백미밥\nㆍ삼겹고추장찌개(5.6.9.10.13)\nㆍ쪽파김무침(5.6.13)\nㆍ마파두부(5.6.10.12.13.18)\nㆍ청양함박스테이크(1.2.5.6.10.12.13.15.16)\nㆍ배추김치(9)\nㆍ김자반(5)","ㆍ숯불갈비치밥(1.5.6.12.13.15.16)\nㆍ고기찐빵(5.6.10.16.18)\nㆍ미역국(5.6.8)\nㆍ샐러드파스타(1.2.5.6.12.13)\nㆍ새송이볶음(5.6.13.18)\nㆍ배추김치(9)\nㆍ요플레(복숭아맛)(2)",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":10},""]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","국내산/국내산",""]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산","국내산/국내산",""]
[null,null,"오리고기/가공품",{"$nulls":10},""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"국내산","국내산",""]
[null,null,"4) 콩/가공품",{"$nulls":8},"미국,캐나다,호주",null,""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":941,"d":"941.0"},931.3,null,928.5,null,913.6,993.2]
[null,null,"탄수화물(g)",{"$nulls":3},58.8,132.9,null,155.3,null,114.8,148.8]
[null,null,"단백질(g)",{"$nulls":3},17.9,47.1,null,31.2,null,38.5,50.7]
[null,null,"지방(g)",{"$nulls":3},23.3,21.4,null,20.4,null,33.7,21.8]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},116.8,97.6,null,44.4,null,162.1,{"v":163,"d":"163.0"}]
[null,null,"티아민(mg)",{"$nulls":3},0.6,1.1,null,0.2,null,0.7,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.4,0.4,null,0.1,null,0.7,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},15.5,14.4,null,22.9,null,13.9,10.7]
[null,null,"칼슘(mg)",{"$nulls":3},187.2,214.7,null,101.9,null,185.7,246.7]
[null,null,"철분(mg)",{"$nulls":3},4.1,4.4,null,1.6,null,6.6,3.6]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:29/10.223.***.153/윤지희"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 26일(월)",null,"02월 27일(화)",null,"02월 28일(수)","02월 29일(목)","03월 01일(금)"]
[{"$nulls":7},"ㆍ수수밥\nㆍ유부순두부국(5.6.9.13)\nㆍ궁채장아찌\nㆍ삼겹고추장구이(2.5.6.10.12.13.15.16.18)\nㆍ동그랑땡(1.2.5.6.10.12.15.16)\nㆍ깍두기(9)\nㆍ꿀떡",null,"ㆍ흑미밥\nㆍ부추계란국(1.5.6.9)\nㆍ미역국수무침(5.6.13)\nㆍ순살불닭볶음(5.6.13.15)\nㆍ해쉬브라운피자(1.2.5.6.10.12.13.15.16)\nㆍ배추김치(9)\nㆍ라임주스(13)",null,"","",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":8},"","",""]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"","",""]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"","",""]
[null,null,"오리고기/가공품",{"$nulls":8},"","",""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"","",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"","",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"","",""]
[null,null,"4) 콩/가공품",{"$nulls":4},"순두부:외국산",{"$nulls":3},"","",""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":964,"d":"964.0"},991.3,null,938.3]
[null,null,"탄수화물(g)",{"$nulls":3},52.3,102.9,null,147.2]
[null,null,"단백질(g)",{"$nulls":3},14.9,30.8,null,40.3]
[null,null,"지방(g)",{"$nulls":3},32.8,48.4,null,21.3]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},142.2,106.4,null,{"v":178,"d":"178.0"}]
[null,null,"티아민(mg)",{"$nulls":3},0.8,{"v":1,"d":"1.0"},null,0.6]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.5,null,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},45.9,24.3,null,67.4]
[null,null,"칼슘(mg)",{"$nulls":3},203.4,{"v":164,"d":"164.0"},null,242.8]
[null,null,"철분(mg)",{"$nulls":3},2.8,2.5,null,3.1]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:31/10.223.***.153/윤지희"]

{"sheet":"석5","index":13,"n_rows":32,"n_cols":15,"rows_kept":32,"merged":[[1,2,1,14],[3,1,3,9],[4,2,5,6],[4,7,4,8],[4,9,4,10],[4,13,4,14],[5,7,5,8],[5,9,5,10],[5,13,5,14],[6,2,6,6],[6,7,6,8],[6,9,6,10],[6,13,6,14],[7,2,7,6],[7,7,7,8],[7,9,7,10],[7,13,7,14],[8,2,8,6],[8,7,8,8],[8,9,8,10],[8,13,8,14],[9,2,9,6],[9,7,9,8],[9,9,9,10],[9,13,9,14],[10,2,10,6],[10,7,10,8],[10,9,10,10],[10,13,10,14],[11,2,11,6],[11,7,11,8],[11,9,11,10],[11,13,11,14],[12,2,12,6],[12,7,12,8],[12,9,12,10],[12,13,12,14],[13,2,13,6],[13,7,13,8],[13,9,13,10],[13,13,13,14],[14,2,14,6],[14,7,14,8],[14,9,14,10],[14,13,14,14],[15,3,15,4],[15,7,15,8],[15,9,15,10],[15,13,15,14],[16,3,16,4],[16,7,16,8],[16,9,16,10],[16,13,16,14],[17,3,17,4],[17,7,17,8],[17,9,17,10],[17,13,17,14],[18,3,18,4],[18,7,18,8],[18,9,18,10],[18,13,18,14],[19,3,19,4],[19,7,19,8],[19,9,19,10],[19,13,19,14],[20,3,20,4],[20,7,20,8],[20,9,20,10],[20,13,20,14],[21,3,21,4],[21,7,21,8],[21,9,21,10],[21,13,21,14],[22,3,22,4],[22,7,22,8],[22,9,22,10],[22,13,22,14],[23,3,23,4],[23,7,23,8],[23,9,23,10],[23,13,23,14],[24,3,24,4],[24,7,24,8],[24,9,24,10],[24,13,24,14],[25,3,25,4],[25,7,25,8],[25,9,25,10],[25,13,25,14],[26,1,26,14],[27,1,27,14],[28,1,28,3],[29,1,29,15],[31,8,31,14]]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,"대전대성고등학교",{"$nulls":12},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"02월 26일(월)",null,"02월 27일(화)",null,"02월 28일(수)","02월 29일(목)","03월 01일(금)"]
[{"$nulls":7},"ㆍ후리가케볶음밥(1.2.5.6.9.13.16.18)\nㆍ셀프치킨버거(1.2.5.6.13.15)\nㆍ코슬로우(1.5.13)\nㆍ핑크레몬에이드(13)\nㆍ오이피클",null,"ㆍ백미밥\nㆍ미니딸기도넛(1.2.5.6)\nㆍ부대찌개(1.2.5.6.9.10.12.13.15.16)\nㆍ아망치샐러드(2.11)\nㆍ미키크로켓(1.2.5.6.10.12.16)\nㆍ목살스테이크(1.2.5.6.10.12.13.16)\nㆍ배추김치(9)",null,"","",""]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지",null,"원산지","원산지","원산지"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":8},"","",""]
[null,null,"돼지고기/가공품",{"$nulls":6},"국내산/국내산",null,"","",""]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"","",""]
[null,null,"오리고기/가공품",{"$nulls":8},"","",""]
[null,null,"1) 쌀/가공품",{"$nulls":4},"국내산",null,"국내산",null,"","",""]
[null,null,"2) 배추/가공품",{"$nulls":4},"국내산",null,"국내산",null,"","",""]
[null,null,"3) 고춧가루/가공품",{"$nulls":4},"국내산",null,"국내산",null,"","",""]
[null,null,"4) 콩/가공품",{"$nulls":6},"미국,캐나다,호주",null,"","",""]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량","영양량",null,"영양량",null,"영양량","영양량","영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":970,"d":"970.0"},976.3,null,965.6]
[null,null,"탄수화물(g)",{"$nulls":3},36.2,99.2,null,77.9]
[null,null,"단백질(g)",{"$nulls":3},{"v":17,"d":"17.0"},36.5,null,46.8]
[null,null,"지방(g)",{"$nulls":3},46.8,51.8,null,49.9]
[null,null,"비타민A(㎍ RAE)",{"$nulls":3},121.4,103.2,null,139.7]
[null,null,"티아민(mg)",{"$nulls":3},1.6,0.3,null,2.8]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.3,null,0.9]
[null,null,"비타민C(mg)",{"$nulls":3},{"v":75,"d":"75.0"},126.2,null,23.9]
[null,null,"칼슘(mg)",{"$nulls":3},163.7,179.5,null,147.8]
[null,null,"철분(mg)",{"$nulls":3},3.3,3.2,null,3.3]
[null,"* 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n* 1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산\n* 주 평균 섭취량은 월요일부터 금요일까지의 영양량의 평균입니다."]
[null,"* 식재료 원산지\n  1) 쌀: 밥, 죽, 누룽지에 사용하는 쌀/쌀가공품(쌀에는 찹쌀, 현미, 흑미 및 찐쌀을 포함)\n  2) 배추: 배추김치, 겉절이, 백김치, 보쌈김치, 배추김치가공품 등에사용하는 배추/얼갈이배추/봄동배추\n  3) 고춧가루: 배추김치, 겉절이, 보쌈김치, 배추김치가공품 등에 사용하는 고춧가루\n  4) 콩/콩가공품: 두부류, 콩비지, 콩국수에 사용하는 콩/콩가공품\n  5) 명태: 황태, 북어 등 건조한 것은 제외\n    ※ 2023.7.1.부터 25~29번 추가(「원산지표시법 시행령」제3조)"]
[null,"* 알레르기 정보"]
[null,"01.난류, 02.우유, 03.메밀, 04.땅콩, 05.대두, 06.밀, 07.고등어, 08.게, 09.새우, 10.돼지고기, 11.복숭아, 12.토마토, 13.아황산류, 14.호두, 15.닭고기, 16.쇠고기, 17.오징어, 18.조개류(굴, 전복, 홍합 포함), 19.잣"]
[]
[{"$nulls":8},"대전대성고등학교/2024.01.17 18:34/10.223.***.153/윤지희"]