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{"sheet":"조1","index":0,"n_rows":31,"n_cols":14,"rows_kept":31,"merged":[[1,2,1,13],[3,2,3,9],[3,12,3,13],[4,2,5,6],[4,9,4,10],[4,11,4,12],[5,9,5,10],[5,11,5,12],[6,2,6,6],[6,9,6,10],[6,11,6,12],[7,2,7,6],[7,9,7,10],[7,11,7,12],[8,2,8,6],[8,9,8,10],[8,11,8,12],[9,2,9,6],[9,9,9,10],[9,11,9,12],[10,2,10,6],[10,9,10,10],[10,11,10,12],[11,2,11,6],[11,9,11,10],[11,11,11,12],[12,2,12,6],[12,9,12,10],[12,11,12,12],[13,2,13,6],[13,9,13,10],[13,11,13,12],[14,2,14,6],[14,9,14,10],[14,11,14,12],[15,2,15,6],[15,9,15,10],[15,11,15,12],[16,3,16,4],[16,9,16,10],[16,11,16,12],[17,3,17,4],[17,9,17,10],[17,11,17,12],[18,3,18,4],[18,9,18,10],[18,11,18,12],[19,3,19,4],[19,9,19,10],[19,11,19,12],[20,3,20,4],[20,9,20,10],[20,11,20,12],[21,3,21,4],[21,9,21,10],[21,11,21,12],[22,3,22,4],[22,9,22,10],[22,11,22,12],[23,3,23,4],[23,9,23,10],[23,11,23,12],[24,3,24,4],[24,9,24,10],[24,11,24,12],[25,3,25,4],[25,9,25,10],[25,11,25,12],[26,3,26,4],[26,9,26,10],[26,11,26,12],[28,1,28,13],[29,1,29,3],[30,1,30,14]],"flags":["formulas_cached_only"]}
[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"8월 30일(월)","8월 31일(화)","9월 1일(수)",null,"9월 2일(목)",null,"9월 3일(금)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산","국내산(한우)/국내산","국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/",null,"국내산/"]
[null,null,"두부",{"$nulls":8},"미국,호주,캐나다",null,"미국,호주,캐나다"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99988,"d":"99,988.0"},999.8,{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"},null,999.6]
[null,null,"탄수화물(g)",{"$nulls":3},56.4,{"v":152,"d":"152.0"},140.2,140.2,null,130.1,null,145.2]
[null,null,"단백질(g)",{"$nulls":3},16.3,50.7,41.6,36.4,null,40.6,null,34.6]
[null,null,"지방(g)",{"$nulls":3},27.3,20.5,32.9,32.4,null,35.6,null,30.9]
[null,null,"비타민A(R.E)",{"$nulls":3},531.6,{"v":285,"d":"285.0"},182.2,{"v":387,"d":"387.0"},null,396.1,null,{"v":1407.6,"d":"1,407.6"}]
[null,null,"티아민(mg)",{"$nulls":3},1.1,0.7,0.4,{"v":1,"d":"1.0"},null,0.4,null,2.9]
[null,null,"리보플라빈(mg)",{"$nulls":3},{"v":1,"d":"1.0"},0.7,0.4,{"v":1,"d":"1.0"},null,0.9,null,1.9]
[null,null,"비타민C(mg)",{"$nulls":3},48.4,31.3,40.9,{"v":32,"d":"32.0"},null,31.2,null,106.7]
[null,null,"칼슘(mg)",{"$nulls":3},285.4,293.2,199.9,412.3,null,186.4,null,{"v":335,"d":"335.0"}]
[null,null,"철(mg)",{"$nulls":3},6.2,6.2,6.7,5.3,null,5.4,null,7.6]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"8월 30일(월)","8월 31일(화)","9월 1일(수)",null,"9월 2일(목)",null,"9월 3일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ콩나물국(5.6.9.13.16.)\nㆍ매운돼지갈비찜(5.6.10.13.18.)\nㆍ오믈렛(1.2.5.6.12.)\nㆍ부추참깨무침(5.6.13.)\nㆍ열무김치(9.13.)","ㆍ백미밥\nㆍ어묵김칫국(1.5.6.9.13.16.)\nㆍ참치샐러드(1.5.13.)\nㆍ숙주무침(5.6.13.)\nㆍ닭갈비(5.6.13.)\nㆍ깍두기(9.13.)\nㆍ도시락김(13.)","ㆍ장아찌볶음밥(13.)\nㆍ잔치국수(1.5.6.9.13.)\nㆍ단무지무침(노랑)(13.)\nㆍ새우볼꼬치(1.5.6.9.10.12.13.15.)\nㆍ배추김치(9.13.)\nㆍ초코우유(2.5.)",null,"ㆍ백미밥\nㆍ냉도토리묵국(1.5.6.9.13.14.16.18.)\nㆍ참나물무침\nㆍ볶음우동(1.2.5.6.10.13.15.16.)\nㆍ오리불고기(5.6.12.13.16.18.)\nㆍ배추김치(9.13.)",null,"ㆍ백미밥\nㆍ부대찌개(5.6.9.10.12.13.16.18.)\nㆍ찜닭(5.6.8.13.15.)\nㆍ부추겉절이(5.6.13.)\nㆍ참치샐러드(1.5.13.)\nㆍ깍두기(9.13.)\nㆍ도시락김(13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산","국내산(한우)/국내산","국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"두부",{"$nulls":6},"미국,호주,캐나다",{"$nulls":3},"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99880,"d":"99,880.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},999.8,null,994.4,null,999.8]
[null,null,"탄수화물(g)",{"$nulls":3},60.5,{"v":146,"d":"146.0"},151.9,156.9,null,158.8,null,143.8]
[null,null,"단백질(g)",{"$nulls":3},16.1,36.6,50.5,33.2,null,31.5,null,49.9]
[null,null,"지방(g)",{"$nulls":3},23.4,30.2,23.8,23.4,null,26.2,null,26.7]
[null,null,"비타민A(R.E)",{"$nulls":3},277.2,290.1,342.8,227.7,null,260.6,null,264.6]
[null,null,"티아민(mg)",{"$nulls":3},0.5,0.9,0.5,0.2,null,0.5,null,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.7,0.5,0.6,null,0.5,null,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},15.1,9.7,15.8,17.6,null,20.6,null,{"v":12,"d":"12.0"}]
[null,null,"칼슘(mg)",{"$nulls":3},238.8,219.1,139.5,534.5,null,{"v":156,"d":"156.0"},null,144.7]
[null,null,"철(mg)",{"$nulls":3},{"v":6,"d":"6.0"},6.2,{"v":5,"d":"5.0"},7.2,null,4.8,null,6.8]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":8},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"8월 30일(월)","8월 31일(화)","9월 1일(수)","9월 2일(목)",null,"9월 3일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ건새우미역국(5.6.8.9.13.)\nㆍ고등어김치조림(5.6.7.9.13.18.)\nㆍ돼지간장불고기(5.6.10.13.16.18.)\nㆍ참나물무침\nㆍ배추김치(9.13.)",null,"ㆍ백미밥\nㆍ부대찌개(5.6.9.10.12.13.)\nㆍ돼지고기장조림(1.5.6.10.13.14.16.18.)\nㆍ얼갈이된장무침(5.6.13.14.16.18.)\nㆍ감자고구마버터구이(2.13.)\nㆍ깍두기(9.13.)","ㆍ백미밥\nㆍ바지락순두부찌개(5.6.9.13.18.)\nㆍ갈비만두(5.6.10.13.)\nㆍ돼지간장불고기(5.6.10.13.16.18.)\nㆍ취나물무침\nㆍ배추김치(9.13.)",null,"ㆍ낙곱새덮밥(5.6.8.9.10.13.)\nㆍ콩나물국(5.6.9.13.16.)\nㆍ치커리된장무침(1.4.5.6.13.)\nㆍ회오리감자(5.16.)\nㆍ배추김치(9.13.)\nㆍ라이트요구르트(65ml)(2.)"]
[null,null,"식재료",{"$nulls":4},"원산지",null,"원산지","원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산",null,"국내산","국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산",null,"국내산/국내산","국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산",null,"국내산(한우)/국내산","국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산","국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산","국내산/국내산",null,"국내산/국내산"]
[null,null,"낙지/가공품",{"$nulls":4},"국내산/",null,"국내산/","국내산/",null,"국내산/"]
[null,null,"두부"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량","영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":100000,"d":"100,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.5,143.8,null,149.8,140.9,null,148.9]
[null,null,"단백질(g)",{"$nulls":3},18.4,50.1,null,50.8,45.7,null,40.2]
[null,null,"지방(g)",{"$nulls":3},24.1,25.2,null,25.3,28.5,null,29.7]
[null,null,"비타민A(R.E)",{"$nulls":3},308.5,274.7,null,333.2,269.4,null,356.8]
[null,null,"티아민(mg)",{"$nulls":3},0.9,0.8,null,1.2,1.2,null,0.4]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.9,1.1,null,1.2,0.8,null,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},19.3,18.7,null,18.7,15.8,null,24.1]
[null,null,"칼슘(mg)",{"$nulls":3},230.8,221.4,null,200.2,190.1,null,311.3]
[null,null,"철(mg)",{"$nulls":3},7.7,5.8,null,5.7,12.6,null,6.8]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 6일(월)","9월 7일(화)","9월 8일(수)",null,"9월 9일(목)",null,"9월 10일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ근대된장국(5.6.9.13.)\nㆍ두부조림(5.6.13.)\nㆍ치커리유자무침\nㆍ직화떡갈비(1.2.5.6.10.13.15.16.18.)\nㆍ배추김치(9.13.)\nㆍ요플레(생크림)(2.)","ㆍ백미밥\nㆍ쇠고기미역국(5.6.8.13.16.)\nㆍ스팸구이(1.2.5.6.10.12.13.15.16.)\nㆍ배추김치(9.13.)\nㆍ양념깻잎지(13.)\nㆍ사과주스(5.13.)\nㆍ김자반(13.)","ㆍ열대과일샐러드(1.2.5.6.)\nㆍ멸치아몬드볶음(5.6.13.)\nㆍ퀘사디아(닭가슴살)(2.5.6.10.12.13.)\nㆍ배추김치(9.13.)\nㆍ누룽지죽\nㆍ오레오오즈시리얼&우유(2.5.6.13.)\nㆍ시리얼바(2.4.5.)",null,"ㆍ백미밥\nㆍ물만둣국(1.5.6.9.10.13.)\nㆍ돼지간장불고기(5.6.10.13.16.18.)\nㆍ마늘종건새우볶음(5.6.9.13.)\nㆍ배추김치(9.13.)\nㆍ요플레(딸기맛)(2.)\nㆍ김자반(13.)",null,"ㆍ해쉬브라운(2.5.6.10.12.13.)\nㆍ떡갈비(스틱형)(1.2.5.6.10.13.15.16.18.)\nㆍ배추김치(9.13.)\nㆍ누룽지죽\nㆍ갈릭크림치즈또띠아(1.2.5.6.13.)\nㆍ모둠견과류(2.4.14.19.)\nㆍ호랑이시리얼&우유(2.5.6.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산","국내산(한우)/국내산","국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"오리고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"두부",{"$nulls":4},"미국,호주,캐나다산"]
[null,null,"콩",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99994,"d":"99,994.0"},{"v":1000,"d":"1,000.0"},999.9,999.9,null,999.9,null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.7,141.9,141.9,158.8,null,{"v":142,"d":"142.0"},null,143.8]
[null,null,"단백질(g)",{"$nulls":3},16.7,48.1,{"v":40,"d":"40.0"},{"v":38,"d":"38.0"},null,51.4,null,33.5]
[null,null,"지방(g)",{"$nulls":3},25.6,25.9,31.8,24.3,null,{"v":29,"d":"29.0"},null,32.9]
[null,null,"비타민A(R.E)",{"$nulls":3},618.4,367.5,336.3,{"v":625,"d":"625.0"},null,410.8,null,{"v":1352.4,"d":"1,352.4"}]
[null,null,"티아민(mg)",{"$nulls":3},1.4,0.8,0.3,1.8,null,1.1,null,3.1]
[null,null,"리보플라빈(mg)",{"$nulls":3},1.4,0.6,0.5,3.2,null,{"v":1,"d":"1.0"},null,1.9]
[null,null,"비타민C(mg)",{"$nulls":3},65.1,8.8,51.8,127.5,null,28.1,null,109.4]
[null,null,"칼슘(mg)",{"$nulls":3},384.9,390.2,137.9,715.8,null,376.4,null,304.3]
[null,null,"철(mg)",{"$nulls":3},6.4,6.5,4.5,5.5,null,8.1,null,7.4]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 6일(월)","9월 7일(화)","9월 8일(수)",null,"9월 9일(목)",null,"9월 10일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ등뼈감자탕(5.6.10.13.)\nㆍ메추리알장조림(1.5.6.10.13.18.)\nㆍ콩나물무침(5.6.13.)\nㆍ생선까스(1.2.5.6.13.16.18.)\nㆍ깍두기(9.13.)","ㆍ백미밥\nㆍ황태국(1.5.6.9.13.14.16.18.)\nㆍ돼지갈비찜(5.6.10.13.16.18.)\nㆍ오징어초무침(5.6.13.17.)\nㆍ호박볶음(5.9.13.)\nㆍ배추김치(9.13.)","ㆍ야채볶음밥(1.2.5.6.9.10.13.16.)\nㆍ스틱단무지무침(노랑)(13.18.)\nㆍ로제누들떡볶이(1.2.5.6.10.12.13.15.16.)\nㆍ타코야끼(1.5.6.12.13.)\nㆍ깍두기(9.13.)\nㆍ수제레몬에이드",null,"ㆍ백미밥\nㆍ건새우미역국(5.6.8.9.13.)\nㆍ두부쑥갓무침(5.)\nㆍ한우불고기(5.6.8.13.16.18.)\nㆍ알감자버터구이(2.13.)\nㆍ배추김치(9.13.)",null,"ㆍ백미밥\nㆍ한우파개장(당면)(5.6.13.)\nㆍ돼지김치볶음(5.6.9.10.13.18.)\nㆍ호박볶음(5.9.13.)\nㆍ부추전(1.5.6.17.)\nㆍ깍두기(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":6},"국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",{"$nulls":3},"국내산/국내산"]
[null,null,"오징어",{"$nulls":5},"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":5},"국내산/국내산"]
[null,null,"두부",{"$nulls":5},"미국,호주,캐나다",null,null,"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99992,"d":"99,992.0"},{"v":1000,"d":"1,000.0"},999.8,999.9,null,999.9,null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.8,144.3,144.8,142.4,null,146.1,null,148.2]
[null,null,"단백질(g)",{"$nulls":3},{"v":17,"d":"17.0"},43.2,46.2,40.8,null,41.1,null,42.2]
[null,null,"지방(g)",{"$nulls":3},25.2,28.7,26.3,28.7,null,29.8,null,26.9]
[null,null,"비타민A(R.E)",{"$nulls":3},278.8,379.9,212.9,354.6,null,243.8,null,202.6]
[null,null,"티아민(mg)",{"$nulls":3},0.5,0.4,0.6,0.5,null,0.3,null,0.8]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.8,0.8,0.8,{"v":1,"d":"1.0"},null,0.6,null,0.6]
[null,null,"비타민C(mg)",{"$nulls":3},18.6,14.6,19.3,24.1,null,19.4,null,15.8]
[null,null,"칼슘(mg)",{"$nulls":3},196.8,236.3,195.1,250.9,null,173.6,null,{"v":128,"d":"128.0"}]
[null,null,"철(mg)",{"$nulls":3},4.9,4.8,4.3,5.9,null,5.9,null,3.7]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 6일(월)","9월 7일(화)","9월 8일(수)",null,"9월 9일(목)",null,"9월 10일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ육개장(5.6.13.)\nㆍ깻잎순무침\nㆍ제육볶음(2.5.6.10.13.16.18.)\nㆍ감자버터구이(2.13.)\nㆍ배추김치(9.13.)","ㆍ백미밥\nㆍ얼갈이된장국(5.6.9.13.)\nㆍ올방개묵김무침(5.6.13.14.16.18.)\nㆍ닭갈비(5.6.13.)\nㆍ사각어묵볶음(간장)(1.5.6.13.)\nㆍ배추김치(9.13.)","ㆍ백미밥\nㆍ한우곰탕(5.6.13.)\nㆍ미역배초무침(5.6.13.)\nㆍ순대볶음(2.5.6.10.13.16.)\nㆍ명태두부전(1.5.6.12.13.)\nㆍ깍두기(9.13.)",null,"ㆍ백미밥\nㆍ아욱된장국(5.6.9.13.)\nㆍ쪽파무침(5.6.13.18.)\nㆍ햄김치볶음(5.6.9.10.13.)\nㆍ고구마맛탕(5.6.13.)\nㆍ깍두기(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산",null,"/"]
[null,null,"닭고기/가공품",{"$nulls":5},"국내산/국내산",{"$nulls":4},"/"]
[null,null,"명태/가공품",{"$nulls":6},"베트남"]
[null,null,"두부",{"$nulls":6},"미국,호주,캐나다"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":100000,"d":"100,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},58.9,143.6,146.9,140.7,null,173.1]
[null,null,"단백질(g)",{"$nulls":3},16.9,50.9,50.1,35.8,null,{"v":37,"d":"37.0"}]
[null,null,"지방(g)",{"$nulls":3},24.2,28.1,27.7,32.4,null,22.3]
[null,null,"비타민A(R.E)",{"$nulls":3},{"v":379,"d":"379.0"},369.5,493.7,173.8,null,479.1]
[null,null,"티아민(mg)",{"$nulls":3},0.8,1.1,0.6,0.4,null,0.9]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.6,0.6,0.7,null,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},27.8,21.5,22.7,10.1,null,56.8]
[null,null,"칼슘(mg)",{"$nulls":3},234.2,138.1,{"v":270,"d":"270.0"},236.1,null,292.7]
[null,null,"철(mg)",{"$nulls":3},6.1,4.3,5.4,8.9,null,5.6]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 13일(월)","9월 14일(화)","9월 15일(수)",null,"9월 16일(목)",null,"9월 17일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ온도토리묵국(1.5.6.9.13.14.16.18.)\nㆍ옛날소시지전(1.2.5.6.10.12.15.16.)\nㆍ배추김치(9.13.)\nㆍ양념깻잎지(13.)\nㆍ마들렌(1.2.5.6.)\nㆍ함박스테이크(1.5.6.10.12.16.)","ㆍ백미밥\nㆍ오징어뭇국(5.6.13.)\nㆍ돼지갈비찜(5.6.10.13.16.18.)\nㆍ양배추샐러드(참깨)(1.5.6.13.16.18.)\nㆍ두부구이&양념장(1.5.6.13.)\nㆍ배추김치(9.13.)","ㆍ페스츄리감자스프(2.5.6.13.16.18.)\nㆍ돼지고기장조림(1.5.6.10.13.14.16.18.)\nㆍ에그크랩바(1.2.5.6.8.12.13.)\nㆍ꽃맛살샐러드(1.5.13.16.18.)\nㆍ배추김치(9.13.)\nㆍ누룽지죽\nㆍ첵스쿠앤크시리얼&우유(2.5.6.)",null,"ㆍ하이라이스(1.2.5.6.10.12.13.16.)\nㆍ유부장국(1.5.6.9.13.)\nㆍ샐러드(딸기드레싱)(1.5.6.13.)\nㆍ닭봉오븐구이(5.6.13.)\nㆍ배추김치(9.13.)\nㆍ감귤주스(13.)",null,"ㆍ백미밥\nㆍ부대찌개(5.6.9.10.12.13.16.18.)\nㆍ두부조림(5.6.13.)\nㆍ가지볶음(5.6.)\nㆍ동그랑땡(1.2.5.6.10.12.16.)\nㆍ깍두기(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산",{"$nulls":5},"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산",{"$nulls":3},"국내산/국내산"]
[null,null,"오징어/가공품",{"$nulls":5},"국내산/"]
[null,null,"두부",{"$nulls":5},"미국,호주,캐나다",{"$nulls":4},"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99982,"d":"99,982.0"},999.8,999.6,999.8,null,999.9,null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.2,141.7,141.6,144.7,null,141.4,null,142.3]
[null,null,"단백질(g)",{"$nulls":3},18.2,37.8,{"v":42,"d":"42.0"},49.6,null,48.9,null,48.3]
[null,null,"지방(g)",{"$nulls":3},24.6,29.6,28.3,24.5,null,{"v":28,"d":"28.0"},null,25.7]
[null,null,"비타민A(R.E)",{"$nulls":3},281.7,221.8,209.4,319.1,null,{"v":351,"d":"351.0"},null,307.3]
[null,null,"티아민(mg)",{"$nulls":3},0.6,0.5,0.5,0.9,null,0.5,null,0.7]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.9,0.5,1.2,1.8,null,0.5,null,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},25.9,18.9,13.7,9.1,null,79.7,null,7.9]
[null,null,"칼슘(mg)",{"$nulls":3},267.9,186.7,235.8,575.2,null,{"v":115,"d":"115.0"},null,226.8]
[null,null,"철(mg)",{"$nulls":3},6.7,4.7,5.2,12.9,null,3.3,null,7.2]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 13일(월)","9월 14일(화)","9월 15일(수)",null,"9월 16일(목)",null,"9월 17일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ순댓국(모듬고기)(2.5.6.9.10.13.16.)\nㆍ부추겉절이(5.6.13.)\nㆍ치킨가라아게(1.2.5.6.13.15.)\nㆍ스팸구이(1.2.5.6.10.12.13.15.16.)\nㆍ깍두기(9.13.)","ㆍ백미밥\nㆍ아욱된장국(5.6.9.13.)\nㆍ올방개묵김무침(5.6.13.14.16.18.)\nㆍ닭갈비(5.6.13.)\nㆍ콘치즈구이(1.2.5.6.13.)\nㆍ배추김치(9.13.)\nㆍ수박주스(13.)","ㆍ야채볶음밥(1.2.5.6.9.10.13.16.)\nㆍ미트볼토마토스파게티(1.2.5.6.10.12.13.15.16.)\nㆍ할라피뇨오이피클(13.)\nㆍ소떡소떡(1.5.6.10.12.13.15.16.)\nㆍ배추김치(9.13.)\nㆍ쥬시쿨(자두맛)",null,"ㆍ백미밥\nㆍ쇠고기장터국(5.6.13.)\nㆍ오이맛살겨자무침(1.5.6.8.13.)\nㆍ느타리버섯볶음(5.6.13.18.)\nㆍ훈제오리&머스터드(1.5.6.13.)\nㆍ깍두기(9.13.)",null,"ㆍ곤드레밥*양념장(5.6.13.)\nㆍ근대된장국(5.6.9.13.)\nㆍ샐러드(오리엔탈드레싱)(1.5.6.12.13.)\nㆍ콩나물무침(고춧가루)(5.6.13.)\nㆍ궁중떡볶이(1.5.6.10.13.15.16.18.)\nㆍ녹두전(1.3.5.6.10.)\nㆍ배추김치(9.13.)\nㆍ곡물스낵(2.5.6.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산"]
[null,null,"오리고기",{"$nulls":8},"국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99980,"d":"99,980.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"},null,{"v":999,"d":"999.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},60.4,142.2,156.8,161.6,null,142.7,null,158.7]
[null,null,"단백질(g)",{"$nulls":3},14.8,37.8,47.5,30.6,null,38.6,null,32.8]
[null,null,"지방(g)",{"$nulls":3},24.8,28.7,25.5,27.8,null,29.4,null,27.8]
[null,null,"비타민A(R.E)",{"$nulls":3},416.9,68.1,763.8,412.7,null,102.1,null,737.6]
[null,null,"티아민(mg)",{"$nulls":3},0.5,0.5,0.7,0.3,null,0.5,null,0.7]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,0.6,0.7,0.7,null,0.4,null,0.9]
[null,null,"비타민C(mg)",{"$nulls":3},32.5,13.1,35.5,66.7,null,25.9,null,21.1]
[null,null,"칼슘(mg)",{"$nulls":3},234.1,142.5,356.2,181.1,null,157.7,null,333.2]
[null,null,"철(mg)",{"$nulls":3},{"v":6,"d":"6.0"},{"v":9,"d":"9.0"},{"v":5,"d":"5.0"},{"v":4,"d":"4.0"},null,4.3,null,7.8]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 13일(월)","9월 14일(화)","9월 15일(수)",null,"9월 16일(목)",null,"9월 17일(금)"]
[{"$nulls":7},"ㆍ야채볶음밥(짜장덮밥)(1.2.5.6.9.10.13.16.18.)\nㆍ짬뽕국(5.6.8.9.13.17.18.)\nㆍ스틱단무지무침(노랑)(13.18.)\nㆍ물만두(1.5.6.10.16.18.)\nㆍ배추김치(9.13.)\nㆍ요구르트(100ml)(2.)","ㆍ백미밥\nㆍ쇠고기무국(5.6.13.)\nㆍ계란장조림(1.5.6.13.18.)\nㆍ두부쑥갓무침(5.)\nㆍ참치김치볶음(5.6.9.12.13.16.)\nㆍ깍두기(9.13.)","ㆍ백미밥\nㆍ건새우미역국(5.6.8.9.13.)\nㆍ비엔나볶음(2.5.6.10.12.13.)\nㆍ들깨무나물(5.)\nㆍ치즈불닭(2.5.6.12.13.)\nㆍ배추김치(9.13.)",null,"ㆍ백미밥\nㆍ크림스프(2.5.6.13.)\nㆍ치커리된장무침(1.4.5.6.13.)\nㆍ사각어묵볶음(고춧가루)(1.5.6.13.)\nㆍ돈가스(100g)(1.2.5.6.10.12.13.16.)\nㆍ배추김치(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":5},"국내산(한우)/국내산","국내산(한우)/국내산",{"$nulls":3},"/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산",null,"국내산/국내산",null,"국내산/국내산",null,"/"]
[null,null,"닭고기/가공품",{"$nulls":6},"국내산/국내산",{"$nulls":3},"/"]
[null,null,"오징어/가공품",{"$nulls":4},"국내산/",{"$nulls":5},"/"]
[null,null,"두부",{"$nulls":5},"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":100000,"d":"100,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},58.9,147.3,{"v":148,"d":"148.0"},146.4,null,148.6]
[null,null,"단백질(g)",{"$nulls":3},16.2,39.4,40.6,49.9,null,32.6]
[null,null,"지방(g)",{"$nulls":3},24.9,29.5,27.9,23.9,null,29.5]
[null,null,"비타민A(R.E)",{"$nulls":3},252.5,407.4,255.4,197.4,null,149.6]
[null,null,"티아민(mg)",{"$nulls":3},0.5,0.8,0.4,0.5,null,0.3]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.6,0.9,0.4,null,0.4]
[null,null,"비타민C(mg)",{"$nulls":3},23.7,42.5,10.6,33.7,null,7.8]
[null,null,"칼슘(mg)",{"$nulls":3},216.8,225.9,175.5,309.1,null,156.8]
[null,null,"철(mg)",{"$nulls":3},{"v":5,"d":"5.0"},6.7,6.1,3.4,null,3.7]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 20일(월)","9월 21일(화)","9월 22일(수)",null,"9월 23일(목)",null,"9월 24일(금)"]
[{"$nulls":11},"ㆍ백미밥\nㆍ낙지연포탕(5.6.8.9.)\nㆍ햄김치볶음(5.6.9.10.13.)\nㆍ동그랑땡(1.2.5.6.10.12.16.)\nㆍ백김치(9.13.)\nㆍ딸기우유(2.)",null,"ㆍ카레라이스(2.5.6.10.13.)\nㆍ유부장국(1.5.6.9.13.)\nㆍ두부쑥갓무침(5.)\nㆍ멘치카츠(1.2.5.6.12.15.)\nㆍ배추김치(9.13.)\nㆍ사과주스(5.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":8},"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"/","/","/",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"/","/","/",null,"국내산(한우)/국내산",null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"/","/","/",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"/","/","/"]
[null,null,"낙지/가공품",{"$nulls":4},"/","/","/",null,"국내산"]
[null,null,"두부"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99990,"d":"99,990.0"},{"$nulls":4},999.8,null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.7,{"$nulls":4},150.7,null,140.2]
[null,null,"단백질(g)",{"$nulls":3},18.3,{"$nulls":4},50.4,null,41.6]
[null,null,"지방(g)",{"$nulls":3},{"v":24,"d":"24.0"},{"$nulls":4},20.9,null,32.9]
[null,null,"비타민A(R.E)",{"$nulls":3},220.6,{"$nulls":4},258.9,null,182.2]
[null,null,"티아민(mg)",{"$nulls":3},0.6,{"$nulls":4},0.7,null,0.4]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,{"$nulls":4},0.7,null,0.4]
[null,null,"비타민C(mg)",{"$nulls":3},34.9,{"$nulls":4},28.8,null,40.9]
[null,null,"칼슘(mg)",{"$nulls":3},243.8,{"$nulls":4},287.6,null,199.9]
[null,null,"철(mg)",{"$nulls":3},6.4,{"$nulls":4},6.1,null,6.7]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 20일(월)","9월 21일(화)","9월 22일(수)",null,"9월 23일(목)",null,"9월 24일(금)"]
[{"$nulls":11},"ㆍ백미밥\nㆍ어묵국(1.5.6.13.)\nㆍ연두부&양념장(5.6.13.)\nㆍ치커리유자무침\nㆍ짜장찜닭(1.5.6.13.15.16.)\nㆍ배추김치(9.13.)",null,"ㆍ백미밥\nㆍ쇠고기미역국(5.6.8.13.16.)\nㆍ콩나물무침(5.6.13.)\nㆍ마파두부(5.6.10.12.13.14.16.18.)\nㆍ오징어볶음(5.6.9.12.13.16.17.18.)\nㆍ배추김치(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":8},"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"/","/","/",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"/","/","/",{"$nulls":3},"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"/","/","/",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"오징어",{"$nulls":4},"/","/",{"$nulls":4},"국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"/","/","/",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"두부",{"$nulls":8},"미국,호주,캐나다",null,"미국,호주,캐나다"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":100000,"d":"100,000.0"},{"$nulls":4},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},58.9,{"$nulls":4},148.6,null,145.4]
[null,null,"단백질(g)",{"$nulls":3},18.5,{"$nulls":4},43.5,null,48.7]
[null,null,"지방(g)",{"$nulls":3},22.7,{"$nulls":4},25.3,null,25.1]
[null,null,"비타민A(R.E)",{"$nulls":3},211.9,{"$nulls":4},134.5,null,289.2]
[null,null,"티아민(mg)",{"$nulls":3},0.4,{"$nulls":4},0.4,null,0.4]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.4,{"$nulls":4},0.3,null,0.5]
[null,null,"비타민C(mg)",{"$nulls":3},10.4,{"$nulls":4},10.5,null,10.2]
[null,null,"칼슘(mg)",{"$nulls":3},193.8,{"$nulls":4},210.2,null,177.3]
[null,null,"철(mg)",{"$nulls":3},4.3,{"$nulls":4},4.6,null,3.9]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 20일(월)","9월 21일(화)","9월 22일(수)",null,"9월 23일(목)",null,"9월 24일(금)"]
[{"$nulls":11},"ㆍ백미밥\nㆍ된장찌개(5.6.9.13.)\nㆍ돼지갈비찜(5.6.10.13.16.18.)\nㆍ부추겉절이(5.6.13.)\nㆍ햄구이(쌈)(2.6.10.12.)\nㆍ배추김치(9.13.)",null,"ㆍ지코바치밥(2.5.6.12.13.14.15.16.18.)\nㆍ콩나물국(5.6.9.13.16.)\nㆍ샐러드(청포도드레싱)(1.2.5.6.13.)\nㆍ배추김치(9.13.)\nㆍ치즈볼핫도그(1.2.6.12.)\nㆍ라이트요구르트(65ml)(2.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":8},"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"/","/","/",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"/","/","/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"/","/","/",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"/","/","/",{"$nulls":3},"국내산/국내산"]
[null,null,"두부",{"$nulls":8},"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":100000,"d":"100,000.0"},{"$nulls":4},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},57.6,{"$nulls":4},143.4,null,147.5]
[null,null,"단백질(g)",{"$nulls":3},16.5,{"$nulls":4},41.3,null,42.2]
[null,null,"지방(g)",{"$nulls":3},25.9,{"$nulls":4},28.8,null,29.3]
[null,null,"비타민A(R.E)",{"$nulls":3},235.8,{"$nulls":4},182.6,null,288.9]
[null,null,"티아민(mg)",{"$nulls":3},0.6,{"$nulls":4},0.7,null,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.7,{"$nulls":4},{"v":1,"d":"1.0"},null,0.3]
[null,null,"비타민C(mg)",{"$nulls":3},28.1,{"$nulls":4},{"v":47,"d":"47.0"},null,9.1]
[null,null,"칼슘(mg)",{"$nulls":3},185.9,{"$nulls":4},178.3,null,193.5]
[null,null,"철(mg)",{"$nulls":3},4.8,{"$nulls":4},6.3,null,3.3]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(조식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 27일(월)","9월 28일(화)","9월 29일(수)",null,"9월 30일(목)",null,"10월 1일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ황태국(1.5.6.9.13.14.16.18.)\nㆍ치킨직화스테이크(1.2.5.6.12.15.16.)\nㆍ배추김치(9.13.)\nㆍ소시지또띠아(1.2.5.6.10.12.13.15.16.)\nㆍ미니크로와상&딸기잼(1.2.5.6.13.)\nㆍ미쯔시리얼&우유(2.5.6.)","ㆍ백미밥\nㆍ얼갈이된장국(5.6.9.13.)\nㆍ열대과일샐러드(1.2.5.6.)\nㆍ참치김치볶음(5.6.9.12.13.16.)\nㆍ스팸구이(1.2.5.6.10.12.13.15.16.)\nㆍ깍두기(9.13.)","ㆍ백미밥\nㆍ수제비국(5.6.9.13.)\nㆍ계란찜(1.2.9.10.13.)\nㆍ청경채겉절이(5.6.13.)\nㆍ제육볶음(2.5.6.10.13.16.18.)\nㆍ깍두기(9.13.)",null,"ㆍ소시지덮밥(1.2.5.6.10.13.15.16.)\nㆍ미소된장국(5.6.9.13.)\nㆍ치커리겉절이(5.6.13.)\nㆍ감자볶음(2.5.6.10.13.)\nㆍ배추김치(9.13.)\nㆍ초코우유(2.5.)",null,"ㆍ샐러드(딸기드레싱)(1.5.6.13.)\nㆍ베이컨구이(10.)\nㆍ라비올리그라탕(1.2.5.6.10.12.13.15.16.18.)\nㆍ배추김치(9.13.)\nㆍ누룽지죽\nㆍ생크림&크로와상(1.2.5.6.13.)\nㆍ호랑이시리얼&우유(2.5.6.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":5},"국내산(한우)/국내산",null,null,"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산/국내산"]
[null,null,"두부",{"$nulls":4},"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99914,"d":"99,914.0"},{"v":1000,"d":"1,000.0"},999.9,{"v":1000,"d":"1,000.0"},null,999.9,null,995.9]
[null,null,"탄수화물(g)",{"$nulls":3},59.4,141.6,156.8,151.1,null,141.1,null,155.5]
[null,null,"단백질(g)",{"$nulls":3},16.4,47.6,40.8,45.9,null,44.5,null,26.8]
[null,null,"지방(g)",{"$nulls":3},24.3,25.7,25.5,24.1,null,30.7,null,29.6]
[null,null,"비타민A(R.E)",{"$nulls":3},637.3,688.5,{"v":313,"d":"313.0"},296.9,null,375.9,null,{"v":1512.2,"d":"1,512.2"}]
[null,null,"티아민(mg)",{"$nulls":3},1.3,1.9,0.7,0.8,null,0.5,null,2.8]
[null,null,"리보플라빈(mg)",{"$nulls":3},{"v":1,"d":"1.0"},1.2,0.6,0.6,null,0.9,null,1.9]
[null,null,"비타민C(mg)",{"$nulls":3},59.3,88.2,45.1,22.8,null,20.6,null,119.9]
[null,null,"칼슘(mg)",{"$nulls":3},374.7,538.8,215.2,305.5,null,362.4,null,451.6]
[null,null,"철(mg)",{"$nulls":3},7.4,11.7,6.9,4.3,null,7.9,null,6.1]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 27일(월)","9월 28일(화)","9월 29일(수)",null,"9월 30일(목)",null,"10월 1일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ콩나물국(5.6.9.13.16.)\nㆍ매운돼지갈비찜(5.6.10.13.18.)\nㆍ오믈렛(1.2.5.6.12.)\nㆍ부추참깨무침(5.6.13.)\nㆍ배추김치(9.13.)","ㆍ백미밥\nㆍ꼬지어묵국(1.5.6.9.13.16.)\nㆍ고기만두(1.5.6.10.13.16.18.)\nㆍ치커리유자무침\nㆍ닭갈비(5.6.13.)\nㆍ배추김치(9.13.)","ㆍ카레라이스(숙성카레)(2.5.6.10.12.13.16.18.)\nㆍ유부장국(1.5.6.9.13.)\nㆍ콘샐러드(1.5.13.16.)\nㆍ돈가스(100g)(1.2.5.6.10.12.13.16.)\nㆍ배추김치(9.13.)\nㆍ요구르트(100ml)(2.)",null,"ㆍ백미밥\nㆍ육개장(5.6.13.)\nㆍ찜닭(5.6.8.13.15.)\nㆍ오이스틱&쌈장(5.6.13.)\nㆍ사각어묵볶음(고춧가루)(1.5.6.13.)\nㆍ배추김치(9.13.)",null,"ㆍ보리밥&두부강된장(5.6.13.)\nㆍ잔치국수(채식)(1.5.6.13.)\nㆍ도토리묵&양념장(5.6.13.)\nㆍ얼갈이무침\nㆍ회오리감자(5.16.)\nㆍ배추겉절이(9.13.)\nㆍ베리베리요거트(2.5.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":8},"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"닭고기/가공품",{"$nulls":5},"국내산/국내산",null,null,"국내산/국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99848,"d":"99,848.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,{"v":1000,"d":"1,000.0"},null,992.4]
[null,null,"탄수화물(g)",{"$nulls":3},{"v":59,"d":"59.0"},146.4,151.5,157.7,null,{"v":141,"d":"141.0"},null,149.4]
[null,null,"단백질(g)",{"$nulls":3},16.2,36.3,49.3,40.9,null,48.4,null,{"v":30,"d":"30.0"}]
[null,null,"지방(g)",{"$nulls":3},24.8,30.1,23.8,{"v":26,"d":"26.0"},null,{"v":28,"d":"28.0"},null,31.4]
[null,null,"비타민A(R.E)",{"$nulls":3},246.1,240.9,243.3,98.1,null,218.3,null,429.9]
[null,null,"티아민(mg)",{"$nulls":3},0.5,{"v":1,"d":"1.0"},0.3,0.5,null,0.4,null,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},0.6,0.6,0.3,0.6,null,0.6,null,0.9]
[null,null,"비타민C(mg)",{"$nulls":3},19.1,11.5,14.3,20.4,null,17.5,null,31.7]
[null,null,"칼슘(mg)",{"$nulls":3},{"v":206,"d":"206.0"},184.1,207.8,158.4,null,155.8,null,{"v":324,"d":"324.0"}]
[null,null,"철(mg)",{"$nulls":3},4.9,6.2,3.8,4.9,null,4.2,null,5.4]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"대전대성고등학교",{"$nulls":9},"(석식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"9월 27일(월)","9월 28일(화)","9월 29일(수)",null,"9월 30일(목)",null,"10월 1일(금)"]
[{"$nulls":7},"ㆍ백미밥\nㆍ건새우미역국(5.6.8.9.13.)\nㆍ고등어김치조림(5.6.7.9.13.18.)\nㆍ돼지간장불고기(5.6.10.13.16.18.)\nㆍ참나물무침\nㆍ배추김치(9.13.)","ㆍ백미밥\nㆍ부대찌개(5.6.9.10.12.13.16.18.)\nㆍ돼지고기장조림(1.5.6.10.13.14.16.18.)\nㆍ얼갈이된장무침(5.6.13.14.16.18.)\nㆍ감자고구마버터구이(2.13.)\nㆍ깍두기(9.13.)","ㆍ김가루볶음밥(1.2.5.6.9.13.16.18.)\nㆍ비빔물냉면(1.3.5.6.13.)\nㆍ무쌈무침(13.)\nㆍ언양불고기(1.5.6.10.13.16.)\nㆍ배추김치(9.13.)\nㆍ요구르트(100ml)(2.)\nㆍ샤인머스캣푸딩",null,"ㆍ백미밥\nㆍ어묵김칫국(1.5.6.9.13.16.)\nㆍ참치샐러드(1.5.13.)\nㆍ숙주무침(5.6.13.)\nㆍ순대볶음(2.5.6.10.13.16.)\nㆍ깍두기(9.13.)\nㆍ도시락김(13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"/"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":5},"국내산(한우)/국내산","국내산(한우)/국내산",null,"국내산(한우)/국내산",null,"/"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산",null,"국내산/국내산",null,"/"]
[null,null,"닭고기/가공품",{"$nulls":6},"국내산/국내산",{"$nulls":3},"/"]
[null,null,"고등어/가공품",{"$nulls":4},"국내산/","국내산/","국내산/",null,"국내산/",null,"/"]
[null,null,"두부",{"$nulls":5},"미국,호주,캐나다"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"$nulls":3},{"v":99997.5,"d":"99,997.5"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},{"v":1000,"d":"1,000.0"},null,999.9]
[null,null,"탄수화물(g)",{"$nulls":3},59.4,143.8,149.8,{"v":161,"d":"161.0"},null,150.3]
[null,null,"단백질(g)",{"$nulls":3},17.3,50.1,50.8,37.3,null,38.5]
[null,null,"지방(g)",{"$nulls":3},23.3,25.2,25.3,27.7,null,27.3]
[null,null,"비타민A(R.E)",{"$nulls":3},281.4,274.7,333.2,275.2,null,242.4]
[null,null,"티아민(mg)",{"$nulls":3},0.8,0.8,1.2,0.5,null,0.5]
[null,null,"리보플라빈(mg)",{"$nulls":3},{"v":1,"d":"1.0"},1.1,1.2,0.9,null,0.7]
[null,null,"비타민C(mg)",{"$nulls":3},15.9,18.7,18.7,12.4,null,13.7]
[null,null,"칼슘(mg)",{"$nulls":3},205.7,221.4,200.2,205.4,null,195.9]
[null,null,"철(mg)",{"$nulls":3},7.1,5.8,5.7,4.9,null,12.1]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]